At NHFC, our renovation and construction management services ensure your project moves from idea to fully operational space with precision, efficiency, and industry-leading expertise. Whether you’re building a new restaurant, remodeling a grocery store, or expanding a food production facility, our team manages every stage of the construction journey — on time, on budget, and fully compliant with Canadian codes.

We begin by understanding your layout, operational requirements, and long-term goals. From architectural drawings and contractor coordination to site supervision and quality control, every phase is carefully planned to align with your vision and meet all foodservice industry standards. Our extensive experience across Canada’s hospitality and food sectors ensures your build is executed with accuracy and attention to detail.

With NHFC, you gain a partner who not only oversees construction but protects your investment — ensuring your project is delivered safely, efficiently, and ready for seamless operations from day one.

Our Renovation & Construction Management Services Include:

• Full renovation & new-build project supervision

• Contractor sourcing, bidding & coordination

• Construction scheduling & progress tracking

• Quality control & site inspections

• Compliance with building, fire & health regulations

• Final walkthrough, deficiency review & handover